tag:blogger.com,1999:blog-7184126423669640998.post3052997565242817876..comments2024-03-27T17:04:45.202-04:00Comments on Blue Starr Gallery: Overlapping Glazes & Red OkraLinda Starrhttp://www.blogger.com/profile/04364078667554676592noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-7184126423669640998.post-39036409368879935322015-09-27T18:50:18.819-04:002015-09-27T18:50:18.819-04:00Hi Anna, thanks, click on the link in my post for ...Hi Anna, thanks, click on the link in my post for the baked recipe, very easy and delicious.Linda Starrhttps://www.blogger.com/profile/04364078667554676592noreply@blogger.comtag:blogger.com,1999:blog-7184126423669640998.post-80575947059523231162015-09-27T17:26:51.476-04:002015-09-27T17:26:51.476-04:00Good luck with your glaze on glaze firing. I see ...Good luck with your glaze on glaze firing. I see you kept the second glaze high on the pot.. very wise. I put a second glaze down low, it ran and I almost lost a shelf! Only tried Okra steamed and wasn't too impressed so might look for a baked recipe.Annahttps://www.blogger.com/profile/03620588456375419442noreply@blogger.comtag:blogger.com,1999:blog-7184126423669640998.post-88059732281156870842015-09-27T16:37:12.529-04:002015-09-27T16:37:12.529-04:00Hi Sue, thanks, the okra is a member of the mallow...Hi Sue, thanks, the okra is a member of the mallow family and is quite beautiful when it is growing; I also read that the fiber in the stems is very strong and has many uses.Linda Starrhttps://www.blogger.com/profile/04364078667554676592noreply@blogger.comtag:blogger.com,1999:blog-7184126423669640998.post-61882105979012536052015-09-27T15:42:15.382-04:002015-09-27T15:42:15.382-04:00That first shot made me think of a character from ...That first shot made me think of a character from Sesame Street. I can (almost) hear it talking.<br />Okra is something I rarely see - and never the red...Elephant's Childhttps://www.blogger.com/profile/06650565833097914052noreply@blogger.comtag:blogger.com,1999:blog-7184126423669640998.post-57401270707004368032015-09-27T11:45:53.158-04:002015-09-27T11:45:53.158-04:00Hi Joanne, thanks, when I was glazing that pot fro...Hi Joanne, thanks, when I was glazing that pot from the front it's leaning forward and the back it leaning back as if wanting conversation or not wanting conversation, it definitely has a personality.Linda Starrhttps://www.blogger.com/profile/04364078667554676592noreply@blogger.comtag:blogger.com,1999:blog-7184126423669640998.post-51432477569484628182015-09-27T11:44:52.383-04:002015-09-27T11:44:52.383-04:00Hi Michele, thanks, you should try the okra baked,...Hi Michele, thanks, you should try the okra baked, it's just as good and not all the oil needed.Linda Starrhttps://www.blogger.com/profile/04364078667554676592noreply@blogger.comtag:blogger.com,1999:blog-7184126423669640998.post-5671407636175774102015-09-27T11:04:24.030-04:002015-09-27T11:04:24.030-04:00Yes, buena fortuna in the glazes. I like the whims...Yes, buena fortuna in the glazes. I like the whimsical personality of the topmost pot.Joanne Noragonhttps://www.blogger.com/profile/16601010208310707750noreply@blogger.comtag:blogger.com,1999:blog-7184126423669640998.post-77517968362582872562015-09-27T10:58:44.796-04:002015-09-27T10:58:44.796-04:00Love me some okra! I like it fried, but that's...Love me some okra! I like it fried, but that's a special treat. I like to put it in soups that have tomatoes in them.<br />Good luck with your glaze layering, look forward to seeing results.Michèle Hastingshttps://www.blogger.com/profile/11346907762804197879noreply@blogger.comtag:blogger.com,1999:blog-7184126423669640998.post-84122597085889876092015-09-27T10:12:24.833-04:002015-09-27T10:12:24.833-04:00Hi Barbara, thanks, there aren't many foods I...Hi Barbara, thanks, there aren't many foods I don't like, prepared right just about any food can be good. I hope the overlapping comes out good, I have had some really ugly ones in the past.Linda Starrhttps://www.blogger.com/profile/04364078667554676592noreply@blogger.comtag:blogger.com,1999:blog-7184126423669640998.post-88403123762347313052015-09-27T09:59:33.627-04:002015-09-27T09:59:33.627-04:00I love the way overlapping glazes create new looks...I love the way overlapping glazes create new looks, good luck on liking yours. I think I won't live long enough to ever like okra, so you can have my share!Barbara Rogershttps://www.blogger.com/profile/08351113054045427775noreply@blogger.com