Hi Suzi, thanks, yes it is but I am not sure it will make it in your zone, I planted all my plants under ground cover cloth and then mulch with bark, it is delicious in omelets and soup and such, not as pungent as French tarragon but still really good. Even my stevia comes back up surprised since we got down to 6 F one winter. we are up on the side of a hill so I think the air circulating and not sinking in a valley also helps.
Hi Lee, thanks, I have planted Juliet, sweet 100s and yellow pear - the farmer's market don't carry those so if I have extra I can sell them. the Juliet are larger than a cherry but smaller than a roma - perfect for salads as they stay firm even when tossed.
That's a good looking garden. Is the Spanish Tarragon perennial!
ReplyDeleteHi Suzi, thanks, yes it is but I am not sure it will make it in your zone, I planted all my plants under ground cover cloth and then mulch with bark, it is delicious in omelets and soup and such, not as pungent as French tarragon but still really good. Even my stevia comes back up surprised since we got down to 6 F one winter. we are up on the side of a hill so I think the air circulating and not sinking in a valley also helps.
ReplyDeleteThose tomatoes are going to be so, so delicious! I'm drooling at the thought! :)
ReplyDeleteHi Lee, thanks, I have planted Juliet, sweet 100s and yellow pear - the farmer's market don't carry those so if I have extra I can sell them. the Juliet are larger than a cherry but smaller than a roma - perfect for salads as they stay firm even when tossed.
ReplyDeleteshould be doesn't carry those
DeleteLooking good. Chow time.
ReplyDeleteHi Gigi, thanks, all I have planted is really filling in now; I may even have to thin a bit. ha
Delete