The perennial (come back every year) herbs I have growing are rosemary, thyme, garden sage, tricolor sage, English lavender, Mediterranean lavender, oregano, Mexican oregano, marjoram, catmint, catnip, Spanish tarragon, mint, spearmint, peppermint, and beebalm, I plant basil, flat leaf parsley, cilantro and dill as annuals. Although the parsley did last two years.
Last fall I invested in some spice jars planning on using my own dried herbs and also giving some as gifts. All of a sudden serendipity occurred. My nephew and his wife sold their condo in California and moved here to Northeast Georgia. I was able to put together a nice housewarming gift for them with some gardening books, an Appalachian cookbook some of my tomato chutney, and a number of my dried herbs. Tonight is a total lunar eclipse of the moon.
I bet they taste incredible.
ReplyDeleteI can't wait to see the eclipse! If we can, that is.
Hi Sandi, thanks we were cloudy so no go
DeleteThe lemon scented herbs are among my favourites. What a lovely gift for your nephew and his wife.
ReplyDeleteHI Sue, mthanks, I am now driying some of the lemon balm to see how it is in a tea, we shall see.
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