Chocolate Yogurt Blueberry Clusters

Chocolate Yogurt Blueberry Clusters

1 cup Greek yogurt

1 cup blueberries
pinch of salt
1-1/2 cups semi sweet chocolate morsels, melted
1 tablespoon coconut oil

Mix yogurt and blueberries and yogurt gentle, stir in salt. Drop by heaping teaspoons onto parchment paper and freeze for one hour. Meanwhile melt chocolate, stir in coconut oil and drop yogurt rounds into chocolate and drain off excess chocolate. When batch is coated. Freeze again for 1/2 hour and then refrigerate till ready to serve.

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