Baked Cheese Crisps
Noticed I had some grated cheddar cheese to use. Spread grated cheese of your choice in small flattened piles on a parchment lined baking sheet. Place cheese piles at least one inch apart. Bake at 325 F for 7 to 10 minutes or until golden brown. Watch closely so they don't burn. Remove from pan and let cool on an open rack. Serve immediately or refrigerate for up to four days in a air tight container in the refrigerator. This is so easy to make I can't believe I haven't tried these before.
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