Sliced Sautéed Potato

 

Sliced Sautéed Potato

When you want a potato but not a baked one.

Slice one potato thin on a mandolin

Add olive oil and melt some butter in a pan.

Spread the potatoes in the bottom of the pan.

Sprinkle potatoes with dried thyme, oregano,

parsley, garlic powder, and paprika.

On medium heat cook for 5 minutes without disturbing.

Flip potato slices over and cook for another 5 minutes.

To be fancy I could have arranged in a pattern but

the snack was just for me and I didn't care.

But arranging them overlapping, it might have been easier to flip.
Enjoy !